Paul Flynn Recipes | RTÉ Food

skip to main content

Paul Flynn

Celebrity Chef

Paul Flynn, chef and owner of The Tannery Restaurant, Dungarvan, Co. Waterford is renowned for cooking modern Irish food. Paul’s dishes are known and loved for their deep earthy flavours and the menus give nothing away in their simplicity yet …

Paul Flynn's Crab Crème Brûlée: Healthy Appetite

Chef Paul Flynn from The Tannery in Dungarvan creates a Crab Crème Brûlée on Healthy Appetite.
Healthy Appetite • 03 May 18

Paul Flynn's Soy Baked Salmon: Today

This is one of our favourite healthy dinners at home. It packs a big punch in the flavour department and that's exactly what you want when you're watching what you eat. This is best served with plain boiled rice to soak up the lovely juices.
Food • 06 Apr 18

Paul Flynn's Ravioli with Goats Cheese: Today

Paul Flynn's Ravioli with Goats Cheese, Sage, Lemon & Parmesan
Food • 09 Mar 18

Paul Flynn's Greek meatball salad: Today

I love hummus and I look for any excuse to pair it with anything. I'm taking the meatballs out of the usual tomato sauce and serving them in a lighter way as a salad but with roasted cherry tomatoes in a hot and spicy garlic dressing. To bulk it up a little you could serve this with some little roast potatoes if you like.
Food • 07 Feb 18

Paul Flynn's Perfect Pancakes

The countdown to pancake Tuesday is on! Why not start practicing now? Paul Flynn shares his simple recipe for a tasty batch of pancakes.
Food • 29 Jan 18

Paul Flynn's Sticky Beef Stir Fry: Today

Stir-frys are quick, healthy and easy! Here are a few favourite flavours together with a little extra crunch from the carrots and pumpkin seeds. Serve this with a bowl of steaming rice.
Quick Meals • 10 Jan 18

Paul Flynn's Christmas Dinner: Today

Paul Flynn suggests doing most of your Christmas dinner preparation on the 22nd and 23rd. This is the perfect time to prep vegetables, make gratin potatoes, stuff turkey etc..
Recipes • 18 Dec 17

Paul Flynn's Soy cod with gingered veg: Today

Paul Flynn's Soy makes his steamed cod with crisp gingered vegetables on Today with Maura and Dáithí.
Food • 29 Nov 17

Paul Fynn's Hake with champ sauce & pudding: Today

This very much my style of food, deep flavoured, comforting and inherently Irish. Black pudding is a happy pairing with Hake and the silky mash gives everything a sense of luxury.
Recipes • 13 Nov 17

Paul Flynn's Mushroom Kale and Bread Salad: Today

Paul Flynn's Mushroom Kale and Bread Salad: Today with Maura and Dáithí.
Food • 02 Oct 17
Showing 111 - 120 of 200 stories

10

11

12

13

14
Recipe Search

Search by ingredient, chef or programme