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What's really in your spice bag & chips?

In the final episode of What Are You Eating?, Philip Boucher-Hayes investigated Ireland's drinking habits while dietitian Ruth Charles explains why alcohol can lead to poor dietary choices at the end of a night.
what are you eating • 18 May 18

Your family could be wasting €700 on food every year

Ireland is throwing away 1 million tonnes of food annually but food costs money and for the average Irish household that means €700 going in the bin every year.
what are you eating • 20 Apr 18

Red, Brown or Curry? PBH investigates Ireland's favourite sauce

On RTÉ One's What are you Eating? Philip Boucher Hayes found out what we've got in our kitchen cupboards.
what are you eating • 06 Apr 18

Do you like doughnuts? Maybe don't watch What are you Eating...

Tonight on What Are You Eating?, Philip Boucher-Hayes investigates sugar, marketing and the super trendy, super-sized, doughnut.
what are you eating • 29 Mar 18

Want to see what just one Fast Food meal does to your arteries?

When it comes to fast food, Philip Boucher-Hayes says just one meal can have some shocking effects...
what are you eating • 23 Mar 18

Could the pokè bowl be the new chicken fillet roll?

This week on What are you Eating? presenter Philip Boucher-Hayes explores Ireland's problem with fish.
what are you eating • 15 Mar 18

Is Veganism as healthy as people think it is?

Philip Boucher Hayes returns to RTÉ One for a brand new 6-part series of What Are You Eating?
Vegan • 09 Mar 18

What's really in your spice bag & chips?

In the final episode of What Are You Eating?, Philip Boucher-Hayes investigated Ireland's drinking habits while dietitian Ruth Charles explains why alcohol can lead to poor dietary choices at the end of a night.
what are you eating • 06 Apr 17

The uncomfortable truth about ready-meal meat. Yikes!

This week host Philip Boucher-Hayes turns his attention to dinner time, bringing it all back to family values. Has convenience replaced tradition? Are we forgetting about good Irish food? And what is it with Ireland's obsession with garlic?
Food • 27 Apr 17

Are you a desktop diner?

There was a time when people took a whole hour at lunchtime. Now we often rush through it like a race. Philip Boucher-Hayes is back and looking at how we approach lunch, from wraps that aren't what they seem to the hidden sugars in store-bought soups.
Living • 22 Mar 17

What are jellies really made of?

On What Are You Eating? this week, we're learning about our favourite snacks.
what are you eating • 27 Apr 17

Which is healthier: The traditional fry or the hipster avocado?

In the latest episode What Are You Eating?, Philip Boucher-Hayes looks at Ireland's early morning eating habits. Whether it's a full fry up from your mammy or a hipster avocado and egg for your Instagram, breakfast is serious business.
Philip Boucher-Hayes • 09 Mar 17

Are protein bars actually good for you? You'd be Surprised...

In the brand new series of What Are You Eating?, Philip Boucher-Hayes tries to discover how, and what, we eat in 21st century Ireland. Protein bars are the latest diet craze to hit the country, but are they actually good for you?
what are you eating • 06 Mar 17

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