2 Minute Mint Yoghurt This nutritious side works with so many dishes that its worth making it one of your staples. Mint • 26 Jan 17
Citrus Summer Chicken with Side Salad Zesty, tangy and with a bite, this crunchy salad will keep your diet in check. Chicken • 09 Feb 17
Green Vegetables: Crunchy side to Easter dins With all of the sugary treats on offer this Sunday, it's good to pack in the nutrients with this green veg side dish. vegetables • 26 Jan 17
Freekah: A cereal worth following - Today show This is a cereal made from green wheat that goes through a roasting process to create a wonderful side dish. Cereal • 26 Jan 17
Melon, Chorizo, Mozzarella Pearls Looking for ideas for Easter Sunday dinner? Try this for starters. Chorizo • 26 Jan 17
Perfect Potato Salad The ultimate potato salad: baby potatoes roasted in balsamic vinegar, with fresh rosemary and garlic. You can't have a picnic without it! Potato • 09 Feb 17
Chargrilled Oyster Mushrooms and Asparagus Perfect as a light snack or a decadent side dish. Oyster • 26 Jan 17
Seared Scallops with Charred Cauliflower Puree Delectable dining at it's best; this recipe is simple, tasty and down right impressive! Scallop • 26 Jan 17
Mussels in a Bag with Garlic & Wine Mark Doe from Killarney's Just Cooking School shares a sumptuous summer recipe Mussel • 26 Jan 17
BBQ Deviled Eggs This simple recipe is fantastic fpr a great BBQ side or hors d'oeuvre, letting you get more out of the glorious sunshine. BBQ • 02 Feb 17
Siberian Pelmeni: MasterChef Easy to make, bound to impress at dinner time. MasterChef Ireland have a step by step guide on how to recreate these delicious Siberian dumplings. masterchef • 01 Feb 17
Pan Fried Boxty with Kelly's Black Pudding: Heat This traditional boxty with black pudding from Olivier Kelleher's time on Heat will surely satisfy any hungry mouth. Boxty • 08 Feb 17
Cheese and Mixed Seed Lunch Cookies A great choice for your 11 o'clock break or to fill up the young ones lunch box for snacking on. Cheese • 02 Feb 17
Pan Fried Sneem Black Pudding: The Restaurant Michael Healy-Rae combines Sneem Black Pudding with Sautéed Potatoes, Carmelised Apple and Roasted Hazelnut Salad. the restaurant • 31 Jan 17
Dinish Island Scallop: The Restaurant A delicious starter that guarantees taste is a main priority at your dinner party. From Michael O'Doherty and his time on The Restaurant. the restaurant • 01 Feb 17
Cheeseboard: Tommy Bowe It couldn't be simpler. No really, it couldn't! Tommy Bowe makes serving up a a delicious cheeseboard seem like child's play with this recipe from … Tommy Bowe • 31 Jan 17
Terrine of Foie Gras: Heat A delicacy that's easy to make, and tastes delicious. Patricia George from RTÉ's Heat shows exactly how it's done. that isn't too hard to prepare! Foie Gras • 08 Feb 17
Chorizo and Rocket Salad: Ray D'Arcy This quick and simple salad from Ray D'Arcy makes a delightful dish. Getting those greens into meal time couldn't be simpler! Ray D'Arcy • 31 Jan 17
