Mags Roche's Chicken Satay Curry: Today Skip the takeaway and make your very own chicken satay curry with Mags Roche. Food • 20 Oct 22
Fulvio's Red Pepper Lasagne: Today Red Pepper, Leek & Cannellini Bean Lasagne from Catherine Fulvio. Recipes • 20 Feb 18
Neven's Irish Food Trails: Pork Rogan Josh This is a wonderfully robust curry filled with punchy flavours. It only improves with time, so if you're making it for a special occasion, then … pork • 07 Mar 17
Chicken Teriyaki I am absolutely in love with this Teriyaki sauce at the moment! What I love about this version is that it is the perfect Saturday … Chicken • 08 Feb 17
Real Smoked BBQ Chicken With the first chance of summer weather, we Irish jump at the chance to take out the BBQ. Make sure you're ready for maximum sunshine … bbq • 20 Jun 18
Lamb Koftas: Rory O'Connell Rory Says: "I like to roll these into little balls the size of a large grape. They can, of course, be made bigger into burger … Rory O'Connell • 18 Jul 18
Green Vegetables: Crunchy side to Easter dins With all of the sugary treats on offer this Sunday, it's good to pack in the nutrients with this green veg side dish. vegetables • 26 Jan 17
St. Patrick's Day Coddle Coddle is one of Ireland's most traditional dishes and who would have thought that there were as many recipes as makers! Oliver Dunne shares his … Coddle • 08 Feb 17
Seared Lamb Chops, Mediterranean Butter Bean Stew Dáithí Ó Sé was one of the guests on Neven Maguire's Healthy Home Chef series and he chose to share his lamp chop recipe on … lamb • 31 Jan 17
Seafood Platter for Two This seafood platter needs a lot of ingredients, but it's a great way to show your other half that you've made an effort. Perfect for … Seafood • 14 Feb 18
Goats Cheese, Red Onion and Thyme Quiche: Skehan This quiche uses a soft curd goat’s cheese, which is wonderfully smooth and light with clean lemony flavours with hints of flowers and sweetness that … Quiche • 16 Mar 17
Moroccan Harira Soup: Rory O'Connell Rory says, "Moroccan food is one of the great cuisines of the world and in the hands of the skilled and knowledgeable cook strikes a … Rory O'Connell • 18 Jul 18
Grilled Fish with Herb Relish: Rory O'Connell This way of cooking fish is perceived as being rather old fashioned, but if you have a really fresh fish, it can be fabulous and … Rory O'Connell • 24 Jan 17
Casserole Roast Chicken with Indian Spices Sometimes when I want a spiced chicken dish, I want a 'no-holds-barred' hot and aromatic experience. At other times, I am in the mood for … Chicken • 03 Apr 18
Haddock with Pasta and Broccoli A simple but tasty fish dish; hake or whiting would also work well! Haddock • 09 Feb 17
Spiced Haddock with Lemon Couscous Harissa paste is made from a mixture of chillies, garlic and spices and is very popular in North African cooking. This recipe also works well … Food • 11 Oct 17
Risotto with Hake and Basil This risotto can be served as a starter or main course and is always a favourite. Risotto • 09 Feb 17
Roast loin of Por with Sweet Potato: MasterChef Nick Watson's key ingredient recipe from Heat 4 of MasterChef 2014 masterchef • 08 Feb 17
Pan Seared Seabass: MasterChef Recreate Nick Watson's delicious signature dish from Heat 4 of MasterChef 2014. masterchef • 08 Feb 17
Fillet of Ham with Redcurrant Sauce and Boulangère Potatoes This is a special occasion or dinner party dish, but it’s easy to make in stages - the key is the glaze. What makes this … Ham • 09 Feb 17
Kevin Dundon's Duncannon Smoked Fish Pie Kevin says, "Fish was traditionally eaten on Fridays in homes throughout Ireland, served with a topping of creamy mashed potato – what could be more … kevin dundon • 02 Feb 17
Garden Pea and Mint Soup: Kevin Dundon A fresh and tasty soup that would be ideal for a dinner party kevin dundon • 18 Jul 18
Lemon-cured Pork Belly with Balsamic Gel and Broad Beans Kevin Dundon says this pork belly is like a little piece of heaven kevin dundon • 25 Jan 17
Skeaghanore Duck Breasts with Black Cherries A mouthwatering duck dish with a modern twist Duck • 18 Jul 18
Pan Fried Salmon with Crispy Skin Served with pickled cucumber and moily, horseradish and cauliflower sour cream. Salmon • 26 Jan 17