If only we could have these right now! Here's Chef Adrian's recipe for Onion Bhajis - who can resist them? The veggie treat that (almost) everyone loves. Watch the vid on RTÉ Player Food Bites.

Ingredients

  • 2 free-range eggs
  • 3 onions, sliced
  • 120g plain flour
  • 1 tsp ground coriander
  • 1 tsp cumin 
  • 200ml vegetable oil, plus extra if required

Method

If only we could have these right now! Here's Chef Adrian's recipe for Onion Bhajis - who can resist them? The veggie treat that (almost) everyone loves. Watch the vid on RTÉ Player Food Bites.

  1. Kick off by slicing the onions nice and thin. 
  2. Put the onion in a bowl with 120g flours. 
  3. Whisk up the 2 eggs and slowly add them into the flour to make a batter.
  4. Add the coriander and cumin into the flour mixture.
  5. Fry them in 2 cm of hot oil in chunks about 2 minutes each side.
  6. Pinch of sea salt over them when they come out of the oil and onto a try with kitchen paper. 
  7. Now serve them up with sweet chilli sauce.