Mags Roche's open vegetarian kebabs: Today Mags Roche's open vegetarian kebabs with beetroot hummus, pickled carrot, cherry tomato salsa and spicy crunchy chickpeas. Food • 25 Mar
Arun Kapil's baked paneer sandwich: Today Arun Kapil's baked paneer sandwich with fig, lemon, almond and mint paired with a zingy tikka sauce and tangy puffed rice 'chaat' salad. Food • 23 Mar
Caroline's spicy beans on flatbreads: OT Caroline Nelson is owner and chef at Nelly's, Drumcondra, Dublin. Offering breakfast, lunch on weekdays and brunch at weekends, they always cook what they love ... Food • 19 Jan
Donal Skehan's big veggie chilli Watch Donal's Family Food in Minutes on RTÉ One, Wednesdays at 8:30pm. Food • 15 Dec 20
Donal Skehan's roast veggie curry Watch Donal's Family Food in Minutes on RTÉ One, Wednesdays at 8.30pm. Curry • 28 Oct 20
Spicy mushroom lasagne recipe What could be more autumnal than a mushroom lasagne packed with chilli? Food • 21 Sep 20
5 meat-free bbq swaps Not keen on meat substitutes? Go big on barbecued veg instead. Food • 18 Sep 20
Courgette and oregano pancakes recipe with feta and honey Grated courgette forms the base of these crispy fried fritters. Food • 02 Sep 20
Ella's mushroom and walnut ragu recipe Mushrooms and walnuts are a tasty and a hearty substitute for meat in this plant-based ragu recipe. Food • 29 Jul 20
Ella's spinach and chickpea curry recipe Make chickpeas the star of the show with this speedy curry dish. Food • 29 Jul 20
Vegetable burrito bowl with spicy eggs: Cook-In Tune into Cook-In with Mark Moriarty on Wednesdays on RTÉ One at 8:30pm. Food • 20 May 20
Spinach & Feta Frittata: OT This frittata can be made in advance and served at room temperature on the day it was made or kept covered with cling film on ... Food • 19 Feb 20
Lentil Chilli: OT Once made this recipe can be put in the fridge within 2 hours of cooking and can be stored in separate airtight containers for up ... Food • 19 Feb 20
Vegetable Coconut Curry with Tofu: OT This curry could be made in advance, left to cool and put in an airtight container in the fridge within 2 hours of cooking for ... Food • 19 Feb 20
Leek & Bean Tray Bake with Cherry Tomatoes: OT The leeks and fennel can be prepared 2 days in advance and kept in a suitable container in the fridge. Food • 19 Feb 20
Moroccan Chickpea & Vegetable Stew: OT This stew can be made in advance and put in an airtight container in the fridge within 2 hours of cooking for up to 3 ... Recipes • 19 Feb 20
Ragu recipe with tomato, lentil and aubergine Meat-free, simple, and you can serve it with whatever you fancy. Food • 08 Feb 20
Vegetarian Pad Thai: Operation Transformation This can be made in advance and put in an airtight container in the fridge within 2 hours of cooking for up to 2 days. Recipes • 03 Feb 20
