Poached Haddock with spiced rice and fennel salad A main from the Amber Team during MasterChef Ireland 2012 Recipes • 19 Nov 15
Poached Haddock with spiced rice and fennel salad A main from the Amber Team during MasterChef Ireland 2012 Recipes • 19 Nov 15
Lemon tart with vanilla cream and raspberries A delicious lemon tart from MasterChef Ireland Recipes • 05 Oct 17
Lemon tart with vanilla cream and raspberries A delicious lemon tart from MasterChef Ireland Recipes • 05 Oct 17
Salmon Mousse with Blinis and Sour Cream A tasty starter from MasterChef Ireland's Joe Somers. Recipes • 19 Nov 15
Salmon Mousse with Blinis and Sour Cream A tasty starter from MasterChef Ireland's Joe Somers. Recipes • 19 Nov 15
Tuna with wasabi, crème fraiche and pickled salad From episode three of MasterChef Ireland 2012 Recipes • 19 Nov 15
Tuna with wasabi, crème fraiche and pickled salad From episode three of MasterChef Ireland 2012 Recipes • 19 Nov 15
Seafood tagliatelle with Dublin bay prawn bisque From episode three of MasterChef Ireland 2012 Recipes • 19 Nov 15
Seafood tagliatelle with Dublin bay prawn bisque From episode three of MasterChef Ireland 2012 Recipes • 19 Nov 15
Pan roasted Moroccan spiced quail Served with carrot & fennel citrus salad, red onion and coriander flat bread Recipes • 19 Nov 15
Pan roasted Moroccan spiced quail Served with carrot & fennel citrus salad, red onion and coriander flat bread Recipes • 19 Nov 15
Velouté with scallop, langoustine, pea and caramel From episode three of MasterChef Ireland 2012 Recipes • 19 Nov 15
Velouté with scallop, langoustine, pea and caramel From episode three of MasterChef Ireland 2012 Recipes • 19 Nov 15
Seasonal lemon and elderflower tart Served with praline, gooseberry sauce and a spicy crème fraiche Recipes • 19 Nov 15
Seasonal lemon and elderflower tart Served with praline, gooseberry sauce and a spicy crème fraiche Recipes • 19 Nov 15
Coffee-Rubbed Fillet of Pork Served with Black Pudding Wonton, Coriander Rice, Sweetcorn Puree and Maple Whiskey Sauce Recipes • 19 Nov 15
Coffee-Rubbed Fillet of Pork Served with Black Pudding Wonton, Coriander Rice, Sweetcorn Puree and Maple Whiskey Sauce Recipes • 19 Nov 15
Lemon soufflé, sable biscuits with caramelised pea From episode three of MasterChef Ireland 2012 Recipes • 19 Nov 15
Lemon soufflé, sable biscuits with caramelised pea From episode three of MasterChef Ireland 2012 Recipes • 19 Nov 15
Chicken with sweet chilli sauce and Thai salad Served with salad of coriander, chilli, tomato, cucumber and lime alongside Basmati rice Recipes • 19 Nov 15
Chicken with sweet chilli sauce and Thai salad Served with salad of coriander, chilli, tomato, cucumber and lime alongside Basmati rice Recipes • 19 Nov 15
Orange and chocolate tart with white chocolate cus Served with raspberry coulis and passion fruit coulis Recipes • 19 Nov 15
Orange and chocolate tart with white chocolate cus Served with raspberry coulis and passion fruit coulis Recipes • 19 Nov 15
Pan seared rib-eye steak with bubble and squeak ca Served with a mushroom crème fraiche sauce with chive Recipes • 19 Nov 15
Pan seared rib-eye steak with bubble and squeak ca Served with a mushroom crème fraiche sauce with chive Recipes • 19 Nov 15
Hake and mussels Served with tomato, red pepper, fennel sauce, served with cubed potatoes Recipes • 19 Nov 15
Hake and mussels Served with tomato, red pepper, fennel sauce, served with cubed potatoes Recipes • 19 Nov 15
Herb and honey marinated lamb cutlets These Herb and honey marinated lamb cutlets from MasterChef Ireland come stuffed courgette flowers and broad bean and pea puree. Recipes • 19 Nov 15
Herb and honey marinated lamb cutlets These Herb and honey marinated lamb cutlets from MasterChef Ireland come stuffed courgette flowers and broad bean and pea puree. Recipes • 19 Nov 15
Seafood Stuffed Courgette Flowers on a Cauliflower An audition dish from MasterChef Ireland 2012 Recipes • 19 Nov 15
Seafood Stuffed Courgette Flowers on a Cauliflower An audition dish from MasterChef Ireland 2012 Recipes • 19 Nov 15
Green ceviche and cucumber gazpacho Served with plaintains and pomegranate and avocado garnish Recipes • 19 Nov 15
Green ceviche and cucumber gazpacho Served with plaintains and pomegranate and avocado garnish Recipes • 19 Nov 15
Pan Fried Fillet of Turbot with Truffled Celeriac Served with Butter Poached Cabbage and Beurre Blanc Recipes • 19 Nov 15
Pan Fried Fillet of Turbot with Truffled Celeriac Served with Butter Poached Cabbage and Beurre Blanc Recipes • 19 Nov 15
Caribbean spiced chicken with citrus mango salsa Served with a rum caramel mango drizzle and a flat bread Recipes • 19 Nov 15
Caribbean spiced chicken with citrus mango salsa Served with a rum caramel mango drizzle and a flat bread Recipes • 19 Nov 15