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Chef Derry Clarke of L'Ecrivain creates a healthy Aged Lambay Island Sirloin, Lobster, Veg & Horseradish Curd on Healthy Appetite.
When you're feeling extravagant!
Beautiful, tender lobster served with wild garlic pesto aioli.
A chargrilled whole lobster.
Fine dining at its best.
Impress your dinner guests with this seared lobster tail recipe.
Kevin Dundon shares his dish that is as rich and luxurious as it sounds - perfect for a special occasion.
Beautifully made and easy to recreate again and again. This Lobster Ravioli is the perfect light course for dinner.
You haven't lived until you have tried lobster at least once. The most humane way to dispatch the beast is plunge it into boiling water.
There's plenty to do, but trust us, it's worth it in the end. Today's Daithí O'Sé dons the chef hat this time, and shows how ...
You will get 8-10 spring rolls per lobster.
A delicious, rich and filling soup from Ian Dempsey, the perfect start to a dinner party.
A recipe for a delicious starter from Richard Corrigan's guest.
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