Neven's Peppered Lamb with Spiced Redcurrant Compo
The best way to remove redcurrants from their stems is to use a fork – simply hold the end of the stem and push through the prongs, dragging the fork down the stem. Not only does it save time, but it also doesn't damage the delicate fruit. I like the pieces of cinnamon in with the spiced redcurrants, but if this doesn't appeal, just use ground cinnamon.
Redcurrant
• 08 Mar 17
