DIY Milk Ice Cream: Rachel Allen Have you ever made your own ice-cream? Betcha you'll think it takes extra delicious. Rachel Allen • 07 Feb 17
Festive Fruity Steamed Pudding: Rachel Allen Serve with lightly whipped cream for even extra festive flavour. Christmas recipe • 13 Dec 17
Spiced Plum Tarte Tatin: Rachel Allen Serve in slices with softly whipped cream for an added sense of indulgence. Rachel Allen • 07 Feb 17
Mulled Port Pears with Port Jelly: Rachel Allen Serve with softly whipped cream. Rachel Allen • 07 Feb 17
Apple and Cinnamon Baked Cheesecake This cheesecake is best eaten when it is at room temperature. Recipes • 19 Nov 15
Cinnamon and Maple Oat Cookies: Rachel Allen Homemade oat cookies means one thing - never having to buy a packet in the shop again! Rachel Allen shows you exactly how easy it … Rachel Allen • 07 Feb 17
Gooseberry Clafoutis: Rachel Allen Rachel Allen's recipe for Gooseberry Clafoutis is easier than you might think! And bound to impress at dessert time! Rachel Allen • 07 Feb 17
Nectarine and Sloe Gin Jelly Trifle: Rachel Allen To serve, add softly whipped cream and decorate with a mint leaf or a sweet geranium leaf, or crystallised rose petals. Rachel Allen • 04 Oct 17
Salted Caramel Cupcakes: Rachel Allen It's the combination that makes this an unmissable indulgence! Food • 04 Oct 17
Chocolate Meringue Cake: Rachel Allen You will have just as much fun making and dusting this cake as you will eating it. This deliciously simple recipe comes from Rachel Allen. Recipes • 04 Oct 17
Deep-Fried Honey Puffs: Rachel Allen Serve warm with a drizzle of honey over the top and a scoop of ice cream on the side. Rachel Allen • 23 Mar 17
Milk Ice Cream Freeze in an ice cream machine according to the manufacturer’s instructions. Recipes • 19 Nov 15
Chocolate and Vanilla Swirl Biscuits: Rachel Allen They will grace any table, but won't last long! (They're that delicious!) Rachel Allen • 07 Feb 17
Crunchy, Chewy Ginger Cookies: Rachel Allen Don't be surprised if there's an infinite demand for these cookies; they're easy to make and simply delicious. Rachel Allen • 07 Feb 17
Chocolate Coconut Cake: Rachel Allen Your chocolate cake skills are brought to new and delicious heights with this easy to make cake recipe from Rachel Allen. Rachel Allen • 07 Feb 17
Layered Mocha Mousse Coffee Meringue: Rachel Allen Trust us when we say that the extra bit of work in this recipe is so worth it. Rachel Allen shows you how to make … Rachel Allen • 07 Feb 17
Gooey Date and Stem Ginger Pudding: Rachel Allen Serve with softly whipped cream or custard for an extra layer of taste to this delicious dessert. Rachel Allen • 07 Feb 17
Chocolate Fruit and Nut Clusters: Rachel Allen Trust us when we say when you make these once, you're going to be making them again...and again...and again. Simple and delicious from Rachel Allen. Chocolate • 07 Feb 17
Sesame and Honey Halva: Rachel Allen Guaranteed to make you think about the holidays, with its delicious textures and sweet aftertaste. Rachel Allen • 07 Feb 17
Ballymaloe Vanilla Fudge: Rachel Allen As delicious as the picture would suggest, this dessert is easy to make and scrumptious to the core. Rachel Allen • 07 Feb 17
Chocolate and Candied Orange Dates : Rachel Allen As quick as they are delicious, Rachel Allen passes on one of her easiest but tastiest desserts. Rachel Allen • 07 Feb 17
Rose Water Marshmallows: Rachel Allen These marshmallows will keep for up to a week and are perfect for that romantic treat for two or to munch on after a family … Rachel Allen • 07 Feb 17
