Rory O'Connell Recipes | RTÉ Food

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Rory O'Connell

Chef and co-founder of The Ballymaloe Cookery School

With more twenty years cooking experience in the some of the world's best kitchens, Rory O'Connell has ample tips and tricks for creating delicious recipes. The Ballymaloe Cookery School, which he co-founded with sister Darina Allen back in 1983, is …

Rory's cucumber, chili and coriander ribbons

This chilli hot and fresh relish will keep in the fridge for at least a week.
Food • 21 Dec 20

Rory's grilled panetonne chocolate pudding: Today

A truly luxurious dessert perfect for Christmas Day, this pannetone chocolate pudding is rich and creamy with a sharp hit of dark chocolate.
Food • 30 Nov 20

Rory's roast chicken salad with French beans

Watch How to Cook Well with Rory O'Connell at 8:30pm on Tuesday evenings on RTÉ One.
Food • 20 Oct 20

Rory's Mexican courgette salad

Watch How to Cook Well with Rory O'Connell at 8:30pm on Tuesday evenings on RTÉ One.
Food • 20 Oct 20

Rory's blackberry and sweet geranium posset

Watch How to Cook Well with Rory O'Connell at 8:30pm on Tuesday evenings on RTÉ One.
Food • 20 Oct 20

Rory's horseradish and walnut sauce

Watch How to Cook Well with Rory O'Connell at 8:30pm on Tuesday evenings on RTÉ One.
Food • 13 Oct 20

Rory O'Connell's nougatine

Watch How to Cook Well with Rory O'Connell at 8:30pm on Tuesday evenings on RTÉ One.
Food • 13 Oct 20

Rory's compote of cherries

Watch How to Cook Well with Rory O'Connell at 8:30pm on Tuesday evenings on RTÉ One.
Food • 13 Oct 20

Rory's chanterelle mushroom custards with tarragon

Watch How to Cook Well with Rory O'Connell at 8:30pm on Tuesday evenings on RTÉ One.
Food • 13 Oct 20

Rory O'Connell's juniper salted roasted venison

Watch How to Cook Well with Rory O'Connell at 8:30pm on Tuesday evenings on RTÉ One.
Food • 13 Oct 20
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