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  • Eunice Power

    Eunice Power

    Celebrity Chef

    Professional chef Eunice Power has over twenty years experience in the food industry. Her hands-on approach to cooking has won her a loyal fan base, most of all in Dungarvan, Co.Waterford where she has run a successful catering business since 2001. …

    Now that's how to do butternut squash!

    Eunice Power's Baked Butternut Squash: Today

    We all know that Butternut squash is good for us but sometimes it's hard to know what to do with it! Cue Eunice Power and her Baked Butternut Squash with Caponata and Feta Cheese dish.

    Recipes • 12 Apr 17
    This aromatic and filling stew is perfect to make on a chilly January evening

    Eunice Power's Superfood Stew: Today

    This aromatic and filling stew is perfect to make on a chilly January evening. The protein and complex carbs give adzuki beans a low GI, which keeps blood sugar stable and helps fight fatigue.

    stew • 12 Apr 17
    Turkish Eggs - you can cook the eggs to your liking and throw in a little fresh chili to spice things up

    Eunice Power's Turkish Eggs: Today

    Turkish Eggs - you can cook the eggs to your liking and throw in a little fresh chili to spice things up

    Food • 04 Oct 17
    Eunice Power's Homemade Fish Fingers & Mushy Peas

    Eunice Power's Homemade Fish Fingers: Today

    Even the fussiest should be fans!

    Recipes • 12 Apr 17
    Glorious!

    Eunice Power's Lemon & Raspberry Tray Bake: Today

    Glorious!

    Recipes • 12 Apr 17
    Eunice Power's Frittata of Peas, Goats Cheese and Wild Garlic

    Eunice's Frittata of Peas & Goats Cheese: Today

    Eunice Power cooks up delightful frittata - perfect for a quick dinner.

    Recipes • 12 Apr 17
    Eunice Power's Spring Tabouleh with Griddled Lemon Chicken & Ardsallagh Goat's Cheese Cream

    Eunice's Spring Tabbouleh & Lemon Chicken: Today

    A dazzling combination of flavours.

    Recipes • 12 Apr 17
    Eunice Power's Rhubarb and Custard Tart

    Eunice Power's Rhubarb and Custard Tart: Today

    Serve with softly whipped cream.

    Recipes • 12 Apr 17
    Eunice Power's Beef and Black Rock Stew

    Eunice Power's Beef and Stout Stew: Today

    Dungarvan Brewing Company's Black Rock Stout is perfect for slow cooking. I love this stew: it's wholesome, healthy and rich. The stout is made from roasted barley which gives a rich, chocolate-y flavour. Best of all, it is brewed in Dungarvan.

    Recipes • 12 Apr 17
    Eunice Power's Honey Mustard Bacon Ribs

    Eunice Power's Honey Mustard Bacon Ribs: Today

    Served with turnip and potato mash and buttered cabbage

    Recipes • 12 Apr 17
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