Martin Shanahan Recipes | RTÉ Food

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Martin Shanahan

Celebrity Chef

Martin Shanahan, owner of the award winning Fishy Fishy Restaurant and Cafe in Kinsale County Cork, is passionate about one type of food. Yup, you guessed it, fish! A graduate of Rockwell Catering College Martin spent his early career working …

Martin Shanahan's Lobster Spring Rolls

You will get 8-10 spring rolls per lobster.
Recipes • 28 Mar 17

Martin's Gurnard with Glazed Carrots & Lime Butter

Serve the fish with a drizzle of the sauce.
Recipes • 24 Mar 17

Martin's Mackerel with Warm Potato & Chorizo Salad

Another quick cook delight.
Recipes • 24 Mar 17

Martin's Students' Fish Pie with Potato Topping

A real go-to recipe.
Recipes • 24 Mar 17

Martin Shanahan's Cod with Rosti

Plate your rosti and lay the cod on top and a few dollops of cream sauce to finish.
martin shanahan • 27 Mar 17

Martin Shanahan's Fritto Misto

Serve with tartar sauce for dipping.
Recipes • 27 Mar 17

Martin Shanahan's Crab Crumble

A bit more preparation than usual, but worth it.
Recipes • 27 Mar 17

Martin Shanahan's Warm Chilli Seafood Salad

To finish, place some parsnip crisps on top of salad.
Recipes • 27 Mar 17

Martin Shanahan's Hot Oysters in Coconut Milk

Add an oyster and some sauce to a warmed shell, arranging all the shells on a bed of leaves and drizzle the sauce over the dish.
Recipes • 24 Mar 17

Martin's Whiting, Courgette & Sun-dried Tomatoes

File under: YUM
Recipes • 24 Mar 17
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