The Restaurant

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The Restaurant

The series will see a fantastic line up as five celebrity foodies follow Francis Brennan during March and April. Actress Angeline Ball, Broadcaster and DJ Ian Dempsey and sports presenters Marty Morrissey. Each 'chef' creates and cooks a full dinner …

Grilled Lamb Kebabs with fresh tomato sauce on

Grilled Lamb Kebabs: The Restaurant

Dominic Mafham serves up a spicey lamb dish that is packed full of flavour. Here's how to recreate this delicious recipe at home.

the restaurant • 30 May 18

A traditional Lamb main from Tommy Bowe. Guaranteed to fill the hungriest of mouths.

Connemara Rack of Lamb: Tommy Bowe

A traditional Lamb main from Tommy Bowe. Guaranteed to fill the hungriest of mouths.

tommy bowe • 31 Jan 17

The Kingdom of Lamb, Dauphinoise Potatoes, Garlic Spinach and Fresh Mint Sauce

"Let the kitchen be your kingdom!", says Tom McGurk!

Lamb • 31 Jan 17

There'll be requests for encores from this dessert from it's name alone! Chocolate Symphony: indulgence at its best.

Chocolate Symphony: The Restaurant

There'll be requests for encores from this dessert from it's name alone! Chocolate Symphony: indulgence at its best.

the restaurant • 31 Jan 17

Saddle of Lamb with Herb Crust, Dauphinoise Potatoes and Parsnip Purée

Saddle of Lamb with Herb Crust, Dauphinoise Potatoes and Parsnip Purée

A delicious lamb dish, ideal for a dinner party! With this step by step guide from Angeline Ball, impressing at dinner time will be a …

lamb • 31 Jan 17

Saltimbocca with Risotto Milanese and Marsala Sauce: the Restuarant

Saltimbocca, Risotto Milanese and Marsala Sauce

A filling meal for the whole family, and easy to cook too! Presented by our own Joe Duffy on RTÉ's The Restaurant.

Risotto • 31 Jan 17

A simple but delicious take on the classic meringue. Serve with the ice cream on the side, by Tom McGurk

Meringues of Athenry: The Restaurant

A simple but delicious take on the classic meringue. Serve with the ice cream on the side, by Tom McGurk

the restaurant • 31 Jan 17

Killary Salmon Dreadnought

Killary Salmon Dreadnought: The Restaurant

This recipe from Tom McGurk from The Restaurant is sure to satisfy any appetite. Pay close attention to the order of work and a superb …

the restaurant • 31 Jan 17

Crabmeat Stuffed Chicken with Lobster and Brandy Sauce

Crabmeat Stuffed Chicken: Daithí O'Sé

There's plenty to do, but trust us, it's worth it in the end. Today's Daithí O'Sé dons the chef hat this time, and shows how …

Chicken • 31 Jan 17

Fillet of Beef

Fillet of Beef: The Restaurant

A fabulous main course - perfect for a dinner party! Served with Wilted Spinach and Potato Rosti finished with a Red Wine Jus. Sarah Newman …

the restaurant • 31 Jan 17

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