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Darina and Rachel Allen on food, legacy and retirement

Janice Butler travelled to the beautiful haven of Ballymaloe in East Cork to spend a sunny day with Darina and Rachel Allen. They talk about food philosophies, embracing simplicity and passing on the legacy of Ballymaloe to the next generation.
living • 21 Apr

Turkey and ham pie: Rachel Allen

A hearty dish perfect for those Christmas leftovers from Rachel Allen's Everyday Kitchen.
Christmas • 26 Dec 24

Rachel Allen: "I have found a strength that I didn't know I had"

Facing some of the most turbulent times in her life, chef Rachel Allen is as busy as ever, but says that we should never think we know what is going on in anyone else's life. Donal O'Donoghue talks with her.
living • 15 Oct 19

Rachel Allen on life as a working mum

Never one to rest on her laurels, Rachel Allen continues to grow her food empire. In this week's RTÉ Guide, she chats to Janice Butler about her new business venture, a new TV role and not putting pressure on her kids.
Living • 11 Apr 17

Today: Rachel Allen's Granny's Donuts

Rachel Allen visited Today with Maura and Dáithí to share her Granny's Icelandic Kleinur recipe.
Rachel Allen • 03 Nov 16

Chocolate Week: 3 Chocolate Desserts We're Fondue Of

It's Chocolate Week! Go cocoa like a kid in a chocolate factory over these 3 chocolate desserts.
Food • 10 Oct 16

Avocado: It's so Much More than Guacamole

Soup, pancakes, ice-cream, oh my! Avocado is probably one of the most diverse ingredients sitting in your cupboard so don't let it go to waste! We've got a whole host of avocado recipes that include this trendy food and guacamole ain't one of them!
Food • 06 Aug 16

DIY Milk Ice Cream: Rachel Allen

Have you ever made your own ice-cream? Betcha you'll think it takes extra delicious.
Rachel Allen • 07 Feb 17

Chocolate Meringue Cake: Rachel Allen

Oh yes...tastes as good as it looks!
Rachel Allen • 24 Jan 17

Rachel Allen's Chocolate Pear Tart

Rachel returns to Skibbereen in West Cork for a special Christmas episode of Rachel’s Coastal Cooking, in Liss Ard Estate - that's on RTÉ One tonight at 7.30pm.
Rachel Allen • 04 Jan 17

Rachel Allen's Stout Braised Beef Cheeks

Meltingly tender beef cheeks cooked in stout - a winter warmer to beat all winter warmers!
rachel allen • 22 Dec 16

Rachel Allen's Roast Cod with Chorizo Mash

A hearty family dinner that's sure to impress.
Food • 04 Oct 17

Rachel Allen's Raw Cucumber Soup

Serves 4 as a starter
Rachel Allen • 18 Jul 18

Rachel Allen's Smocked haddock and cockle soup

Serves 4 as a starter.
rachel allen • 22 Dec 16

Rachel Allen's Lamb Shanks in red ale

Serves 4 as a main course
rachel allen • 22 Dec 16

Rachel Allen's Pan Fried Fish

A light, fresh dish that is quick to prepare.
rachel allen • 22 Dec 16

Rachel Allen's Cheesy Buttermilk Scones

Beautifully light and fluffy scones - perfect with a slathering of butter.
Rachel Allen • 08 Nov 17

Rachel Allen's Red Mullet with grilled asparagus

Rachel served the red mullet with spinach and sorrel, while Enda used her asparagus in his dish with woodruff sauce.
rachel allen • 22 Dec 16

Rachel Allen's Potato Soup, Kale & Hazelnut Pesto

A gorgeous soup from Rachel Allen.
rachel allen • 22 Dec 16

Rachel Allen's Honey and almond cake

Serves 6 - 8
Rachel Allen • 04 Jan 17

Rachel Allen's Spaghetti with clams & wild garlic

Rachel used pacific rock oysters in this recipe.
rachel allen • 22 Dec 16

Rachel Allen's Pork Schnitzel with Sage Butter

A great way to prepare pork fillets.
rachel allen • 22 Dec 16

Rachel Allen's Beer Braised Turbot

This fish recipe from Rachel Allen is sure to impress.
rachel allen • 22 Dec 16

Rachel Allen's Steak and watercress bearnaise

Rachel cooked the steaks on the barbecue.
rachel allen • 22 Dec 16

Rachel Allen's Ray Fingers with Mint & Tarragon

Serves 4 as a starter, or 2 as a main course.
Rachel Allen • 22 Dec 16
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