Trisha Lewis on BBQ tips and the joy of Taste of Dublin Taste of Dublin is set to return to Dublin's Iveagh Gardens. Food • 08 Jun 22
Trisha Lewis on BBQ tips and the joy of Taste of Dublin Taste of Dublin is set to return to Dublin's Iveagh Gardens. Food • 08 Jun 22
Trisha Lewis on therapy, weight gain, and bouncing back Since 2017, Trisha Lewis has been inspiring both herself and the nation with her incredible transformation. living • 18 Jun 21
Trisha Lewis on therapy, weight gain, and bouncing back Since 2017, Trisha Lewis has been inspiring both herself and the nation with her incredible transformation. living • 18 Jun 21
Trisha Lewis: "I was never going to put my self-worth on my size" The author, chef and Instagram star spoke about her refreshingly honest weight-loss inspiring journey and how she deals dealing with negative backlash online. living • 01 Apr 21
Trisha Lewis: "I was never going to put my self-worth on my size" The author, chef and Instagram star spoke about her refreshingly honest weight-loss inspiring journey and how she deals dealing with negative backlash online. living • 01 Apr 21
Trisha's Transformation: "I got very tired of hating who I was" We caught up with Limerick woman Trisha Lewis to discuss her new book, Trisha's Transformations, and why her transformers are "the greatest humans alive". lifestyle • 03 Nov 20
Trisha's Transformation: "I got very tired of hating who I was" We caught up with Limerick woman Trisha Lewis to discuss her new book, Trisha's Transformations, and why her transformers are "the greatest humans alive". lifestyle • 03 Nov 20
Trisha's Lamb burgers with tzatziki and salad "The simplicity of this burger is so appealing. When buying your mince make sure that it is less than 5% fat as this will keep your calories low," says Trisha Lewis. Recipes • 29 May 20
Trisha's Lamb burgers with tzatziki and salad "The simplicity of this burger is so appealing. When buying your mince make sure that it is less than 5% fat as this will keep your calories low," says Trisha Lewis. Recipes • 29 May 20
