Chef Adrian shows us how to pimp up your burger in tasty style on RTÉ Player's Food Bites. Try out this easy and delicious recipe for burgers - you'll earn mega brownie points with these bad boys!
Ingredients
- smoked cheddar
- 1 and 1/4 pound of mince
- 2 good pinches of seasalt
- 100g of breadcrumb
- 2 egg yolks
- small piece of grated ginger
- 2 tbsps of sweet chilli
- 4 of your favourite buns
- 4 eggs
For the sauces
- some mayonnaise
- some sweet chilli sauce
To garnish
- skewers
- little gem lettuce leaves
Method
Chef Adrian shows us how to pimp up your burger in tasty style on RTÉ Player's Food Bites. Try out this easy and delicious recipe for burgers - you'll earn mega brownie points with these bad boys!
- Mix in a bowl the burger ingredients: 1 and 1/4 pound of mince, 2 good pinches of seasalt, 100g of breadcrumb, 2 egg yolks, small piece of grated ginger, 2tbsps of sweet chilli.
- Make the burgers into patties.
- Cook the patties to golden, crispy on each side with oil in a pan on a medium heat.
- Use ring cutter on the buns and cut out a ring from the top of each of the buns.
- On a tray with parchment paper layout the buns.
- Crack and egg into the centre of the buns.
- Bake buns with eggs in the oven for 5-8 minutes approx at 170C.
- Grate the cheese over the burger once cooked and now its time to build it.
- Build the burger with mayo on the bottom, then the burger with cheese, some sweet chilli on top and then top it off with the eggy bun. Enjoy.
