Rory O'Connell shares his favourite festive snacks Christmas can be a challenging time for a cook, but it's also an opportunity to add a new twist to the holiday season. Food • 23 Dec 19
Learn how to cook well at Christmas with Rory O'Connell In this two-part Christmas special, Rory O'Connell uses his unique cooking style and ingenuity to create some interesting Christmas recipes. Food • 19 Dec 19
Rory's Mont Blanc with Chocolate Sauce This is quite the confection, but truly worth the effort. All of the elements of the dish can be prepared in advance for assembly at … Food • 11 Dec 19
Rory's Mozzarella en Carozza with Turkey The sandwiches are best served hot and I like to cut them into old fashioned triangles before serving. Recipes • 11 Dec 19
Rory's Polenta Chips with Cashel Blue Cheese Rory's Polenta Chips with Cashel Blue Cheese and Rosemary Fonduta Recipes • 11 Dec 19
Rory's Grilled Panettone Chocolate Pudding I like to serve the pudding on the day it is made, though it is still great the day after. Food • 11 Dec 19
Rory's Salad of Shaved Fennel and Kumquat This is a lovely and refreshing combination of ingredients that can be served as a light starter or to accompany grilled meat or fish. Food • 11 Dec 19
Rory's Rice Pilaff with Turkey & Romanesco Apart from the quick cooking of the romanesco, the rest of the dish happens in just one saucepan. Food • 11 Dec 19
Rory's Red Onion, Kale, Marjoram and Bacon Broth This is a robust and delicious broth that is almost a meal in a bowl. Recipes • 11 Dec 19
Learn How to Cook Well at Christmas with Rory O'Connell Award-winning author Rory O'Connell is bringing some delicious recipes to RTÉ One this Christmas. His popular series How To Cook Well is back with a … Food • 19 Dec 17
