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If ever you are lucky enough to have an autumn glut of figs and you want them to go that little bit further, then this ...
Mackerel's a great fish for a weekday supper when you don't have a lot of time ahead of you and you want something really full ...
Olive oil may not be the first thing you think of when you talk about sweet things and baking a cake, but this a lovely ...
A tasty fish soup that is somewhere between a stew and a broth.
For people who take their chocolate very seriously...
A lovely tasty dish with very, very simple ingredients.
Eaten hot, warm or cold, it’s a great dish for a lazy summer day.
Dainty little biscuits served with strawberry soup.
A delicious French dish which would make a great snack or starter.
Once you have it made, you can eat it hot warm or cold and it’s even better if you leave it overnight.
A delightful Winter dessert!
Something to look forward to making after a hard day.
Try Richie Wilson's extravagant dessert recipe.
Dr Eva Orsmond prepares this delicious salad with just 400 calories.
A classic French chicken and wine stew.
A great main course for a dinner party.
Wonderfully tender meat cooked with cider and vegetables.
A delicious and healthy meal!
A starter to savour!
Decadence to share!
The most decadent of treats.
A 'wow factor' starter.
An indulgence for winter evenings. Ok, for any evening.
A delicious main course that suits any occasion, broken down into simple steps by chef Thomas Haughton.
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