Chocolate Week: 3 Chocolate Desserts We're Fondue Of It's Chocolate Week! Go cocoa like a kid in a chocolate factory over these 3 chocolate desserts. Food • 10 Oct 16
Yoghurt and Star Anise Cream : Rory O'Connell Rory O'Connell shares his delicious recipe for yoghurt and star anise cream, served with poached plums, rhubarb compote or sugared strawberries. Recipes • 05 Oct 16
Cannellini Vanilla Sponge Cake with Chocolate The Hemsley sisters share their recipe for a delicious Cannellini Vanilla Sponge Cake with Chocolate Avo Frosting. Recipes • 19 Jul 16
Simple Sundays: Lunch/Dinner? We have you Sorted Hungry but don't want to face hours over the stove? Food on the go plus tasty treats galore! Recipes • 21 Jun 16
Hazelnut Praline Powder: Rory O'Connell Rory uses the powder to accompany a whole variety of gorgeous desserts. Recipes • 21 Jun 16
Compote of Rhubarb with Clementine: Rory O'Connell This may seem like an unusual combination, but believe me it works really well - Rory says in his RTÉ One TV show, How to … Recipes • 21 Jun 16
Rhubarb Trifle with Almonds: Rory O'Connell This trifle is based on the classic preparation with fruit, sponge, liquer, custard and a final topping of whipped cream. Rory says in How to … Recipes • 21 Jun 16
Oeufs a la Neige: Rory O'Connell "Oeufs a la Neige, Snow eggs, Floating Islands, Ile Flottante, whatever you choose to call them, they are one of my favourite sweets", from RTÉ … Recipes • 21 Jun 16
Bramley Apple Sauce Rory O'Connell shares with us his recipes for a Bramley Apple Sauce and a Bramley Apple and Plum Sauce. Recipes • 21 Jun 16
Buttermilk and Lemon Puddings: Rory O'Connell These comforting upside down buttermilk and lemon puddings with caramel and pineapple are best eaten warm, though they are still delicious at room temperature...at any … Recipes • 21 Jun 16
