Catherine Fulvio Recipes | RTÉ Food

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Catherine Fulvio

Celebrity Chef

Growing up on a working Farmhouse Bed & Breakfast while holding on to the apron strings of her mother, Catherine Fulvio (nee Byrne) was destined to dedicate her career to the hospitality industry. After leaving Tinakilly House as marketing manager …

Catherine's shortbread Easter biscuits

Catherine Celebrates Easter will air on RTÉ ONE on Friday 2nd April at 8.30pm.
Food • 02 Apr 21

Catherine's wild mushroom risotto with walnuts

Catherine Celebrates Easter will air on RTÉ ONE on Friday 2nd April at 8.30pm.
Food • 02 Apr 21

Catherine's butterflied leg of lamb

This is a delicious way to serve lamb. If you have a larger piece of lamb, don't forget to increase the quantities for the dry rub to match. And for the salad, leaves of your choice will work well here.
Food • 02 Apr 21

Catherine's white chocolate and strawberry pots

Catherine Celebrates Valentine's airs RTE One on Monday 8th February at 7.30pm
Food • 08 Feb 21

Catherine's grilled Dublin bay prawns

Catherine Celebrates Valentine's airs RTE One on Monday 8th February at 7.30pm
Food • 08 Feb 21

Catherine's beetroot and goat's cheese ravioli

Catherine Celebrates Valentine's airs RTE One on Monday 8th February at 7.30pm
Food • 08 Feb 21

Catherine's raspberry lime mocktail

Catherine Celebrates Valentine's airs RTE One on Monday 8th February at 7.30pm
Food • 08 Feb 21

Catherine's raspberry lemon cocktail

Catherine Celebrates Valentine's airs RTE One on Monday 8th February at 7.30pm
Food • 08 Feb 21

Catherine Fulvio's eggnog panna cotta

I do love panna cotta and by adding the eggnog flavours to this recipe, it elevates to a whole new Yule tide tasting experience!
Food • 22 Dec 20

Catherine Fulvio's roasted potatoes

Catherine Fulvio's roasted potatoes with tenderstem broccoli and creamy tarragon dressing.
Food • 22 Dec 20
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