Anjali Pathak

Being part of such a well recognised family, Anjali has always been determined to make a name for herself in her own right and is a respected chef and has also been shortlisted for a number of awards including Asian …

Chicken with Cashews (Balti Murgh)

The dish originates in the Northwest region of India but was perfected by the Mughal invaders. Their cooking techniques have been a wonderful inspiration to …

Recipes • 19 Nov 15

Crispy Lamb Cutlets with Aromatic Green Bean Salad

This recipe tastes great hot or cold. Easy to cook for entertaining or a mid week supper.

Recipes • 19 Nov 15

Pan-Fried Potato Masala (Masala Pyaz Aloo)

This dish originates in Central India and is traditionally the only accompaniment to hot Indian bread for a hearty breakfast.

Recipes • 19 Nov 15

Raita with Radish and Mint

A great side dish with any Indian meal.

Recipes • 19 Nov 15

Roast Sweet Potatoes

Perfect served with stuffed seabass.

Food • 30 May 18

Indian Lettuce Bowls

A popular Indian side dish

Recipes • 19 Nov 15

Zamin Doz Macchi

This recipe works fantastically when using a large whole salmon. Just increase the cooking time. It looks fabulous when entertaining for family or friends.

Recipes • 19 Nov 15

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Anjali Pathak

Chicken with Cashews (Balti Murgh)

Crispy Lamb Cutlets with Aromatic Green Bean Salad

Pan-Fried Potato Masala (Masala Pyaz Aloo)

Raita with Radish and Mint

Roast Sweet Potatoes

Indian Lettuce Bowls

Zamin Doz Macchi

Search RTÉ.ie

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