Paul Flynn Recipes | RTÉ Food

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Paul Flynn

Celebrity Chef

Paul Flynn, chef and owner of The Tannery Restaurant, Dungarvan, Co. Waterford is renowned for cooking modern Irish food. Paul’s dishes are known and loved for their deep earthy flavours and the menus give nothing away in their simplicity yet …

Paul Flynn's hake with asparagus & potatoes: Today

Food • 17 Apr

Paul Flynn's pasta with yellow pepper sauce: Today

Food • 01 Apr

Paul Flynn's eggs in purgatory: Today

Food • 01 Apr

Paul's beef casserole with sticky onions: Today

Rich and hearty.
Food • 18 Mar

Paul's Moroccan chicken with saffron: Today

A summery dish loaded with flavour.
Food • 18 Mar

Paul Flynn's wok-fried spice bag chicken

Food • 06 Mar

Paul Flynn's butternut squash & coconut noodles

Food • 06 Mar

Paul Flynn's baked meatball casserole: Today

Food • 20 Feb

Paul Flynn's chicken pilaf: Today

Food • 20 Feb

Paul's ragu of lamb with gnocchi: Today

Melt-in-your-mouth lamb and fluffy gnocchi make this an exceptionally hearty dish.
Food • 28 Jan
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