Trish's Paris Kitchen

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Trish's Paris Kitchen

Trish Deseine first went to Paris 20-years-ago from her native Belfast and quickly discovered that food, eating and cooking are deeply infused into the French psyche. Put simply, she fell in love with French food, French style and the French …

Crêpes Suzette: Trish Deseine

Crêpes - still incredibly popular in France - offer an array of options from sweet to savoury, This recipe is for a sophisticated dessert that …

Trish Deseine • 07 Feb 17

Lemon Mascarpone Spaghetti

A silky, sumptuous dish, that's easy and quick to prepare. One for the lovers!

Food • 09 Feb 22

All you need: great quality chocolate, fresh cream and a little bit of cocoa powder for dusting!

Homemade Chocolate Truffles

In chocolate shops, chocolate truffles come in all sorts of flavours, but the simplest you can make at home have just three ingredients: great quality …

Chocolate • 20 Jan 17