Recipe courtesy of Irish Yogurt Clonakilty Whole Milk Natural Yoghurt.
Ingredients
- 250g flour
- 2 teaspoons of baking powder
- 100g Caster sugar
- 100g Melted butter
- 2 eggs lightly beaten
- 200g Irish Yogurt Clonakilty Whole Milk Natural Yoghurt
- 5ml vanilla essence
- 200g cranberries
- 100g white chocolate drops
- Finely grated zest of one orange
Method
- Pre-heat the oven to 175c fan oven Sieve together the flour, sugar, orange rind and baking powder in a large bowl.
- Mix together the butter, eggs, yoghurt and vanilla essence, then combine with the flour until mixed together.
- Mix in the cranberries berries and chocolate drops until just combined, be careful not to over mix.
- Spoon into 12 muffin cases then pop in the pre-heated oven and bake for 20 min.
- Remove from the oven and leave to cool in the tin for 5 min, then transfer to a wire rack to cool. Dust with Icing sugar and serve
