Operation Transformation shows us how to make tomato, courgette and prawn pasta with a video tutorial!
Ingredients
Operation Transformation shows us how to make tomato, courgette and prawn pasta with a video tutorial!
Ingredients:
- 1 /2 tbspn olive oil
- 1 garlic clove, thinly sliced
- 1 large courgette
- 100g fusili wholewheat pasta
- 400g cherry tomatoes, halved
- 100g prawns, peeled
- 60g light cream cheese small bunch of basil leaves, torn salt and pepper to season if desired
Method
- Place the pasta in a pot of boiling water and simmer until cooked.
- Place oil in a pan on medium heat.
- Add the garlic and allow to sizzle for a few minutes being sure not to let it burn.
- Now add the courgettes and cook until tender.
- Add the tomatoes to the pan and seasoning (if desired).
- Add the prawns to the sauce and allow sauce to simmer until prawns turn pink.
- Add the cooked pasta and the light cream cheese. Serve topped with basil leaves.
Love this recipe? Check out Operation Transformation's Chicken Thigh Stir-Fry.
