Reindeer Bark A wonderful gift from Kim McCosker - great as a birthday or Christmas edible gift! Christmas recipe • 09 Feb 22
Reindeer Bark A wonderful gift from Kim McCosker - great as a birthday or Christmas edible gift! Christmas recipe • 09 Feb 22
Turkey, Leek and Mushroom Pie A fantastic way of using up leftover turkey this Christmas. Recipes • 19 Nov 15
Turkey, Leek and Mushroom Pie A fantastic way of using up leftover turkey this Christmas. Recipes • 19 Nov 15
Spaghetti Bolognaise Model Alison Canavan cooks up the classic dish spaghetti bolognese, according to her mum's recipe! Recipes • 19 Nov 15
Spaghetti Bolognaise Model Alison Canavan cooks up the classic dish spaghetti bolognese, according to her mum's recipe! Recipes • 19 Nov 15
The Happy Pear's Honey and Parsley Dressing A great pesto type dressing that works on salads or is great to be shared between the table Honey • 13 Mar 17
The Happy Pear's Honey and Parsley Dressing A great pesto type dressing that works on salads or is great to be shared between the table Honey • 13 Mar 17
The Happy Pear's Honey and Seed Flapjacks A simple but delicious treat, made with great Irish honey the happy pear • 27 Apr 17
The Happy Pear's Honey and Seed Flapjacks A simple but delicious treat, made with great Irish honey the happy pear • 27 Apr 17
Beer Battered Plaice, Tartare Sauce, Pea Puree Go back to basics with the perfect fish and chips! Recipes • 19 Nov 15
Beer Battered Plaice, Tartare Sauce, Pea Puree Go back to basics with the perfect fish and chips! Recipes • 19 Nov 15
Petit Fours – Bitter Chocolate Truffles You don't have to use only a tart base for the mix; you could use a sponge. chocolate • 18 Jan 17
Petit Fours – Bitter Chocolate Truffles You don't have to use only a tart base for the mix; you could use a sponge. chocolate • 18 Jan 17
Gingerbread Men This recipe makes perfectly crisp gingerbread biscuits which snap and crumble in the mouth. Recipes • 17 Dec 15
Gingerbread Men This recipe makes perfectly crisp gingerbread biscuits which snap and crumble in the mouth. Recipes • 17 Dec 15
Coq Au Vin Head Chef of Viemont House Gary O’ Hanlon shows you how to make the most of your chicken! Recipes • 19 Nov 15
Coq Au Vin Head Chef of Viemont House Gary O’ Hanlon shows you how to make the most of your chicken! Recipes • 19 Nov 15
Free Range Turkey with smoked bacon and sage butte Gary uses Rogan's Whiskey Oaked Smoked Bacon for this delicious main Recipes • 19 Nov 15
Free Range Turkey with smoked bacon and sage butte Gary uses Rogan's Whiskey Oaked Smoked Bacon for this delicious main Recipes • 19 Nov 15
Chicken fettucine Gary O'Hanlon serves another classic chicken dish on Four Live. Recipes • 19 Nov 15
Chicken fettucine Gary O'Hanlon serves another classic chicken dish on Four Live. Recipes • 19 Nov 15
Wild Irish boar Served with Colcannon, Creamed Jerusalem Artichokes, and Orchard Apple and Irish Whiskey Sauce Recipes • 19 Nov 15
Wild Irish boar Served with Colcannon, Creamed Jerusalem Artichokes, and Orchard Apple and Irish Whiskey Sauce Recipes • 19 Nov 15
Mouclade This traditional French dish consists of steamed mussels served in a lightly curried sauce and crusty bread. Recipes • 19 Nov 15
Mouclade This traditional French dish consists of steamed mussels served in a lightly curried sauce and crusty bread. Recipes • 19 Nov 15
Slow Cooked Shoulder of Lamb Served with with Candied Swede, Boulangere Potatoes and Bordelaise. This recipe will work equally well with pork shoulder, venison haunch or beef rump. Recipes • 19 Nov 15
Slow Cooked Shoulder of Lamb Served with with Candied Swede, Boulangere Potatoes and Bordelaise. This recipe will work equally well with pork shoulder, venison haunch or beef rump. Recipes • 19 Nov 15
Fillet of Beef with Crispy Onions and Horseradish Get perfectly cooked beef every time with this delicious recipe. Recipes • 19 Nov 15
Fillet of Beef with Crispy Onions and Horseradish Get perfectly cooked beef every time with this delicious recipe. Recipes • 19 Nov 15
Medallions of Beef with Sautéed Potatoes and Veget This is a great option to have for a speedy supper! Recipes • 19 Nov 15
Medallions of Beef with Sautéed Potatoes and Veget This is a great option to have for a speedy supper! Recipes • 19 Nov 15
Fillet of Beef, Foie Gras, Sauté Chard, Pomme Anna This is a truly indulgent dish which is ideal for dinner parties. It is very impressive dish and will give all your friends the real wow factor. Recipes • 19 Nov 15
Fillet of Beef, Foie Gras, Sauté Chard, Pomme Anna This is a truly indulgent dish which is ideal for dinner parties. It is very impressive dish and will give all your friends the real wow factor. Recipes • 19 Nov 15
The Happy Pear's Chilli Sprouts with Sesame Oil A different, and delicious, way of preparing sprouts. Recipes • 14 Mar 17
The Happy Pear's Chilli Sprouts with Sesame Oil A different, and delicious, way of preparing sprouts. Recipes • 14 Mar 17
The Happy Pear's Brussels Sprouts with Chestnuts A fantastic way of preparing sprouts this Christmas. the happy pear • 14 Mar 17
The Happy Pear's Brussels Sprouts with Chestnuts A fantastic way of preparing sprouts this Christmas. the happy pear • 14 Mar 17
Glazed pork belly with poached apricots A delicious way of preparing pork belly with a sweet sauce. Recipes • 19 Nov 15
Glazed pork belly with poached apricots A delicious way of preparing pork belly with a sweet sauce. Recipes • 19 Nov 15
Pear, Almond and Chocolate Crumble More than just a crumble, this dessert unites pears with two of its favourite companions - almond and chocolate Recipes • 19 Nov 15
Pear, Almond and Chocolate Crumble More than just a crumble, this dessert unites pears with two of its favourite companions - almond and chocolate Recipes • 19 Nov 15
