Tune in to watch Donal Skehan on RTÉ One at 8:30pm on Wednesday 23rd December.
Kevin Dundon shares 11 fantastic tips for hosting the biggest event of the year - Christmas dinner.
I do love panna cotta and by adding the eggnog flavours to this recipe, it elevates to a whole new Yule tide tasting experience!
Catherine Fulvio's roasted potatoes with tenderstem broccoli and creamy tarragon dressing.
Catherine Fulvio's beef wellington with mushrooms & red onion gravy.
Catherine Fulvio's Duo of Oysters - Mignonette Oysters and Catherine's Smokey Oysters
Influenced by the Negroni, this mocktail showcases the botanicals of gin and the citrus bitters bringing the Campari style element.
Neven's buttermilk brined roast butterfly of turkey with orange and rosemary.
This is a simple way of making excellent use of left over roasted turkey legs.
This is a vibrant and crunchy dish that is perfect served as a salad or as an accompaniment to meat or fish pates.
These little fritters are suitable as serving as a starter or as a little bite to accompany drinks. The uncooked mixture will keep in the …
I generally serve these mussels with drinks to be eaten straight from the shell, though they will also make a lovely first course to be …
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