Roast Chicken Leg, Pan Fried Chicken Oysters, Grat
Roast Chicken Leg, Pan Fried Chicken Oysters, Gratin Dauphinoise, Braised Peas and Glazed Carrots with a Thyme Jus - Charlie Day's key ingredients recipe from Heat 1 of MasterChef 2014
Recipes
• 19 Nov 15