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  • Tommy FitzHerbert

    Back to Basics: Custard for Ice Cream

    Back to Basics: Custard for Ice Cream

    Make a delicious custard base for ice cream.

    Food • 05 Oct 17
    Standard French Dressing

    Standard French Dressing

    The classic French vinaigrette.

    Recipes • 19 Nov 15
    Dublin Coddle

    Dublin Coddle

    A traditional Dublin dish.

    Recipes • 19 Nov 15
    Baked Polenta with Salami and Tomatoes

    Baked Polenta with Salami and Tomatoes

    A delicious layered dish filled with polenta, salami and tomatoes.

    Recipes • 19 Nov 15
    Cheddar Cheese and Red Wine Dip

    Cheddar Cheese and Red Wine Dip

    An easy and tasty dip, which is simple to prepare.

    Recipes • 19 Nov 15
    Smoked Mackerel Pots

    Smoked Mackerel Pots

    A wonderful dish to eat with crusty bread and that will make for a tasty lunch.

    Recipes • 19 Nov 15
    Pâté en Croute

    Pâté en Croute

    A delicious combination of pâté cooked with pastry.

    Recipes • 19 Nov 15
    Mousse Base for Ice Cream

    Mousse Base for Ice Cream

    Make a light mousse base for ice cream.

    Recipes • 19 Nov 15
    Yoghurt Dressing with Herbs

    Yoghurt Dressing with Herbs

    A great salad dressing.

    Recipes • 19 Nov 15
    Sauce Supreme

    Sauce Supreme

    Classic French cream sauce.

    Recipes • 19 Nov 15
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