Owner of Lil Portie Caribbean Kitchen and host of All Fired Up and Grill Seeker.
This rich and aromatic chilli is the perfect topping for hot dogs.
Grilling the pears adds a unique and delicious layer of flavour to this classic French dessert.
These juicy shawarmas are worth the effort of cooking them.
Monkfish is a rich and meaty fish, so works perfectly as a juicy chargrilled burger.
Tender lamb koftas are a fun way to cook lamb on the barbecue.
Barbecuing your vegetables before making a pasta sauce is a brilliant way to add flavour.
Creamy basil goats cheese is a perfect complement to this grilled watermelon.
This juicy steak sandwich is served with roast shallot, garlic and tarragon butter, with a slathering of horseradish mayo for an extra kick.
Tart rhubarb and juicy mango are a perfect pairing in this delicate crumble.
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