10 years ago Kevin McGarry was working on a huge dairy farm in New Zealand when disaster struck leaving him with both legs amputated. Later in the programme we spoke to Liam O'Keefe who survived a vicious Bull attack.
Dr. Eimear Gallagher recently gave a presentation as part of Science Week about gluten, gluten resistance and her book 'Gluten Free Food Science and Technology'. She joined us with Coeliac and Chef Gearoid Lynch author of 'My Gluten Free Cookbook'
Reporter Suzanne Campbell headed to Dowth Hall on the River Boyne where racing horses over fences has returned to the agricultural land that hosted point to points in the 1800s. The estate now hosts the Meath and Tara Harriers annual Point to Point and Country Fair