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Apple Compote with Crème Anglaise and Burned Butte

There is nothing nicer in the autumn than collecting crisp, fresh apples to make that delicious light dessert, Apple Compote, which is ideally served with a freshly made Crème Anglaise.
Recipes • 20 Nov 15

Crêpes Suzette: Trish Deseine

Crêpes - still incredibly popular in France - offer an array of options from sweet to savoury, This recipe is for a sophisticated dessert that elevates the humble Crêpe to Suzette status.
Trish Deseine • 07 Feb 17

Lemon Mascarpone Spaghetti

A silky, sumptuous dish, that's easy and quick to prepare. One for the lovers!
Food • 09 Feb 22

Homemade Chocolate Truffles

In chocolate shops, chocolate truffles come in all sorts of flavours, but the simplest you can make at home have just three ingredients: great quality chocolate, fresh cream and a little bit of cocoa powder for dusting.
Chocolate • 20 Jan 17

Moules Marinière

Moules marinière is a fast, classic dish which kids will love, especially when they get a nice plate of chips alongside it.
Recipes • 19 Nov 15

Moroccan Lamb Tagine

Moroccan Lamb Tagine is a really tasty and exotic meal and it's a great dish to cook to get the children into the kitchen with you.
Recipes • 19 Nov 15

Three Tomato Salad in Round Loaf

This is an alternative use for a freshly baked loaf based on the olive oil French sandwich style known as the 'pain bagnard'. This is made with three different sorts of tomatoes, so if it’s not the summer time, you can heighten the flavour of it by roast
Recipes • 19 Nov 15

Crumble a La Ratatouille

Ratatouille is a lovely sunny dish from the south of France which combines all those lovely Mediterranean vegetables.
Recipes • 19 Nov 15

Venison and Blackberry Sauce

A great seductive dish, beautiful and decadent - perfect as a romantic dinner for two.
Recipes • 19 Nov 15

Roast Snapper with Vinaigrette

Full of nutrients and vitamins, a good healthy fish will keep the pounds count low.
Recipes • 19 Nov 15

Tarte Tatin

Essentially an apple tart served upside down, everybody will love tarte tatin.
Recipes • 19 Nov 15

Raspberry Tart

This elegant raspberry tart tastes fantastic, and is very easy to make.
Recipes • 19 Nov 15

Layered Dessert

You can get great results from a relatively simple combination of fruit, nice crunchy biscuits and cream.
Recipes • 19 Nov 15

Quiche Lorraine

With the help of a Quiche Lorraine, you can win the battle to convince your growing children that vegetables are 'a good thing'.
Recipes • 19 Nov 15

Mont Blanc

Mont Blanc is a wonderful classic French dessert - a wonderful, sugary, quick fix.
Recipes • 19 Nov 15

Glazed Pork Fillet

A great, healthy family dinner to cook with the kids.
Recipes • 19 Nov 15

Quarter Cake

An old fashioned, traditional French sponge cake recipe that children love.
Recipes • 19 Nov 15

Fondant au Chocolat

Try this easy to make, rich, moist and most decadent confection you could imagine.
Recipes • 19 Nov 15

Coq au Vin

One of the great traditional French dishes - though it's often massacred in motorway cafeterias! - this is a fantastic hearty, tasty stew made with great wine and a few simple ingredients.
Recipes • 19 Nov 15

Oysters with Champagne Sabayon

A luxourious combination of two incredibly decadent ingredients.
Recipes • 19 Nov 15

Black Truffle Risotto

The simple traditional dish, served with that most mysterious of luxuries, French black truffle.
Recipes • 19 Nov 15

Vanilla Butter Lobster

Treat yourself with this simple, flavoursome meal.
Recipes • 19 Nov 15

Pot au Feu

A beef and vegetable stew, traditionally served in two stages. The first stage is a soup and the second a hearty dish of boiled beef and vegetables.
Recipes • 19 Nov 15

Steamed Artichokes and Blue Cheese Sauce

A simple but very tasty cheesy indulgence.
Recipes • 19 Nov 15

Duck à l’Orange

This version of Duck à l’Orange is as uncomplicated as it is decadent.
Recipes • 19 Nov 15
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