This is a classic example of how cooking for yourself at home doesn't have to take a long time. Just try it!
Ingredients
- 1 packet carved cajun chicken breast
- 300 g penne pasta
- 300 g tin of sweetcorn
- 200 ml tub of sour cream
- 80 g chunk of parmesan grated
- 4 spring onions finely chopped
- salt and pepper
Method
- Cook the pasta as per instructions on the packet.
- While its cooking, mix the sour cream, sweetcorn and spring onions together in a largish pot.
- Chop the chicken and add it in and start to warm through over a low heat.
- When the pasta is cooked drain but retain a tiny bit of the pasta water to put through the sauce.
- Add the pasta to the chicken and sweetcorn mix, season and serve with the parmesan.
