12 Days of Christmas-Day 3: Neven Maguire's Turkey
Every year we get a turkey from Hogan's Farm as they're good family friends and the quality of their birds is always superb. This is a similar technique to brining the turkey that I introduced you to a couple of years ago which was fantastic. It proved very popular but the only negative I ever heard was that it took up a large amount of space in the fridge so this version just uses a salt rub.
Christmas recipe
• 11 Dec 17
