Eva Pau's Asian Christmas: sausage roll wreath Watch Eva Pau's Asian Christmas on the 22 & 23 December on RTÉ One. Food • 23 Dec
Eva Pau's Asian Christmas: sausage roll wreath Watch Eva Pau's Asian Christmas on the 22 & 23 December on RTÉ One. Food • 23 Dec
Eva Pau's Asian Christmas: Bang Bang Cauliflower Watch Eva Pau's Asian Christmas on the 22 & 23 December on RTÉ One. Food • 23 Dec
Eva Pau's Asian Christmas: Bang Bang Cauliflower Watch Eva Pau's Asian Christmas on the 22 & 23 December on RTÉ One. Food • 23 Dec
Eva Pau's Asian Christmas: Panko prawns Watch Eva Pau's Asian Christmas on the 22 & 23 December on RTÉ One. Food • 23 Dec
Eva Pau's Asian Christmas: Panko prawns Watch Eva Pau's Asian Christmas on the 22 & 23 December on RTÉ One. Food • 23 Dec
Eva Pau's Asian Christmas: chilli garlic sprouts Watch Eva Pau's Asian Christmas on the 22 & 23 December on RTÉ One. Food • 22 Dec
Eva Pau's Asian Christmas: chilli garlic sprouts Watch Eva Pau's Asian Christmas on the 22 & 23 December on RTÉ One. Food • 22 Dec
Eva Pau's Asian Christmas: mulled pears Watch Eva Pau's Asian Christmas on the 22 & 23 December on RTÉ One. Food • 22 Dec
Eva Pau's Asian Christmas: mulled pears Watch Eva Pau's Asian Christmas on the 22 & 23 December on RTÉ One. Food • 22 Dec
Christmas with Mark Moriarty: striploin of beef Watch Christmas with Mark Moriarty on Monday, 22 December at 6:30pm on RTÉ One. Food • 22 Dec
Christmas with Mark Moriarty: striploin of beef Watch Christmas with Mark Moriarty on Monday, 22 December at 6:30pm on RTÉ One. Food • 22 Dec
Christmas with Mark Moriarty: roast potatoes Watch Christmas with Mark Moriarty on Monday, 22 December at 6:30pm on RTÉ One. Food • 22 Dec
Christmas with Mark Moriarty: roast potatoes Watch Christmas with Mark Moriarty on Monday, 22 December at 6:30pm on RTÉ One. Food • 22 Dec
How to Cook Well at Christmas: pickled cauliflower How to Cook Well at Christmas airs on Sunday, December 21, at 8:30pm, and Monday, December 22 at 6.30pm, on RTÉ One. Food • 21 Dec
How to Cook Well at Christmas: pickled cauliflower How to Cook Well at Christmas airs on Sunday, December 21, at 8:30pm, and Monday, December 22 at 6.30pm, on RTÉ One. Food • 21 Dec
How to Cook Well at Christmas: Christmas meringues How to Cook Well at Christmas airs on Sunday, December 21, at 8:30pm, and Monday, December 22 at 6.30pm, on RTÉ One. Food • 21 Dec
How to Cook Well at Christmas: Christmas meringues How to Cook Well at Christmas airs on Sunday, December 21, at 8:30pm, and Monday, December 22 at 6.30pm, on RTÉ One. Food • 21 Dec
How to Cook Well at Christmas: chocolate truffles How to Cook Well at Christmas airs on Sunday, December 21, at 8:30pm, and Monday, December 22 at 6.30pm, on RTÉ One. Food • 21 Dec
How to Cook Well at Christmas: chocolate truffles How to Cook Well at Christmas airs on Sunday, December 21, at 8:30pm, and Monday, December 22 at 6.30pm, on RTÉ One. Food • 21 Dec
Kevin's Christmas Trifle Sherry trifle is one of those desserts that has been around forever and will never fade away. Food • 19 Dec
Kevin's Christmas Trifle Sherry trifle is one of those desserts that has been around forever and will never fade away. Food • 19 Dec
Neven's sizzling garlic & chilli prawns: Today My take on the Gambas Pil Pil served in Spain and Portugal – probably the most beloved tapas dish of all. Feel free to add a little sweet or smoked paprika, or even a handful of diced chorizo, though I just love this dish with the flavour that a good chunk of Irish butter brings to it. Food • 16 Dec
Neven's sizzling garlic & chilli prawns: Today My take on the Gambas Pil Pil served in Spain and Portugal – probably the most beloved tapas dish of all. Feel free to add a little sweet or smoked paprika, or even a handful of diced chorizo, though I just love this dish with the flavour that a good chunk of Irish butter brings to it. Food • 16 Dec
Neven Maguire's prawn cocktail: Today Although prawn cocktail might seem a bit dated, it has enjoyed a resurgence in popularity in recent years. Made properly with fresh ingredients, it can make an elegant yet simple starter that no one will forget in a hurry. Food • 16 Dec
Neven Maguire's prawn cocktail: Today Although prawn cocktail might seem a bit dated, it has enjoyed a resurgence in popularity in recent years. Made properly with fresh ingredients, it can make an elegant yet simple starter that no one will forget in a hurry. Food • 16 Dec
Wade's ultimate Christmas night sambo I almost get more excited about this than I do the actual dinner itself! Food • 15 Dec
Wade's ultimate Christmas night sambo I almost get more excited about this than I do the actual dinner itself! Food • 15 Dec
Wade's crispy veg and ham hash brown & brown sauce A great brunch dish for St Stephen's Day, using leftovers from Christmas Day. Food • 15 Dec
Wade's crispy veg and ham hash brown & brown sauce A great brunch dish for St Stephen's Day, using leftovers from Christmas Day. Food • 15 Dec
Neven's roast shoulder of lamb with bulgar wheat Neven's Christmas in Limerick airs on Thursday, 11 December, on RTÉ One at 8pm. Food • 11 Dec
Neven's roast shoulder of lamb with bulgar wheat Neven's Christmas in Limerick airs on Thursday, 11 December, on RTÉ One at 8pm. Food • 11 Dec
Neven's cinnamon and mincemeat swirls Neven's Christmas in Limerick airs on Thursday, 11 December, on RTÉ One at 8pm. Food • 11 Dec
Neven's cinnamon and mincemeat swirls Neven's Christmas in Limerick airs on Thursday, 11 December, on RTÉ One at 8pm. Food • 11 Dec
Neven's leftover ham & turkey gratin Watch Neven's Christmas in Limerick back on RTÉ Player. Food • 11 Dec
Neven's leftover ham & turkey gratin Watch Neven's Christmas in Limerick back on RTÉ Player. Food • 11 Dec
