RTÉ.ie Food has teamed up with Denise’s Delicious Gluten-Free Bakery to offer five lucky winners a signed copy of Denise O’Callaghan’s new cookbook, Delicious – Recipes from my Gluten-Free Bakery.
Former investment banker turned gluten-free baker, Denise founded Ireland’s first gluten-free artisan bakery in 2008 and now employs a team of ten in Cork.
One of Ireland’s leading producers of ‘free-from’ cakes and baked products for coeliacs and those following gluten, wheat, dairy or yeast free diets, Denise’s Delicious award-winning ranges are available nationwide, in the UK, and are also served in Aer Lingus Premium Class. The company is launching in the French and Italian gourmet food markets later this year.
Delicious – Recipes from my Gluten-Free Bakery features mouth-watering recipes for the summer season, including lemon curd tartlets, very berry muffins, orange and almond cake, and vanilla pavlova with mixed fruits.
See www.delicious.ie for further information.
To be in with a chance of winning, simply sign in and answer the question that appears.
Terms and conditions apply. Competition closes on July 28. General RTÉ Competition rules apply, a copy of which is viewable here. Prize is non-transferable.
