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10 indulgent recipes for when you're craving a takeaway

There are plenty of recipes for homemade versions of your favourite takeaway dishes that are just as delicious and won't break the bank.
There are plenty of recipes for homemade versions of your favourite takeaway dishes that are just as delicious and won't break the bank.

Some days, a takeaway is the only thing for you.

An indulgent treat now and then does the body good, but between trying to save money and eat healthier, many of us will be looking to step back from one too many late night takeaways.

Luckily, there are plenty of recipes for homemade versions of your favourite takeaway dishes that are just as delicious and won't break the bank. Here, we've rounded up some of our favourites for you to try.

Lara Lee's sambal prawns with coconut and cashews

Mark Moriarty's lamb gyro

Mark Moriarty's duck pancakes

Joe's Tandoori chicken burger with cucumber raita

Kwoklyn Wan's drunken chicken noodles

Steak burritos

Mags Roche's fish and chip butty

Brian McDermott's homemade burgers

Donal Skehan's indulgent butter chicken

Kwoklyn Wan's spicy Singapore vegetable rice