Neven's Recipes-Salmon and Cous Cous dishes.
Something really delicious and simple to make for this weekend or any day really.
Nevens Recipes - Back to School lunches.
Tuna, sweetcorn and pasta saladThis pasta salad is also good served hot and
appeals to children and adults alike. It will keep for up to 2 days in a
suitable container in the fridge and is a great store cupboard standby.
On a narrow side street over a sparkling water, Marty meets tenor Jean luca Terranova.
Jean luca Terranova talks about his life as a travelling tenor and working with the best including our own Celine Byrne.
Back on the culinary tour it's time for some beautiful cheese!
We are joined again by the wonderful Chiara Tosi our food Guide. The next stop is a little secret shop of delights on the back streets of Verona.
Sitting by Piazza Bra with thoughts of Chris Rea and that famous sports car!
Marty suggests a track that might bring you in spirit to the streets of Verona.
Behind the scenes at the Opera di Verona!
Marty joins his old friend and Trinity graduate Steffano Trespigi for an access all areas look behind the scenes at the Opera di Verona!
Visiting the Antica bottega del vino with Chiara.
Among the oldest and most prestigious restaurants in Italy, the “Bottega” has a long history that has its roots in the sixteenth century.
Marty meets the wonderful Chinese soprano He Hui.
A chance to speak to He Hui ahead of her performance in Madame Butterfly
at the Arena di Verona.
A quick stop for what else but a slice of pizza
Chiara Tosi Italian food specialist continues with Marty on the delicious tour.
How about a coffee to start! And lets meet Chiara Tosi our Guide.
The first part of a wonderful gastronomy walking tour of Verona including the historical center of Verona, the heart of the town.
Marty Live from Verona 2017 - The Introduction!
What a treat. Listen back here to the delicious bite size radio delights that Marty and the team prepared during their visit to beautiful Verona with the Travel Department.
Neven's Recipes: Salmon and Mushroom Pilaf
Delicious recipe that serves 6 to 8 people
Nevens Recipes - Peach tarte Tatin with Citrus mascarpone
This is a very impressive dessert to get done in such a short time, but it’s definitely achievable by using the ready-to-roll puff pastry. Look out for the all-butter version, which more supermarkets are now stocking.
Neven's Recipes - Asparagus Soup with Bellingham Blue and Croutons
Bellingham Blue has to
be one of the most divine cheeses in the world. Its layers of blue-veined
creaminess are both seductively rich and delicate, making it a perfect partner
Neven's recepies - Soy and honey salmon parcels with tenderstem broccoli
This can be done a day in advance and kept in the fridge. If anyone doesn’t like broccoli, you could happily replace it with asparagus or use courgettes cut into batons or slices, whichever you prefer. Also Neven’s fish pie.
Neven's Recipes - Two Chicken recipes.
Chicken thighs and also pesto stuffed breast with roast Mediterranean veg.
Marty meets Brendan de galli.
Listen back now to Marty chatting to Brendan about his new work Linger which is receiving great reviews and is on tour now. http://eriu.co/about-breandan/
Marty talks with Michael Colgan
Ahead of #BFP festival @GateTheatreDub
Neven's recipes - Roast Rib of Beef.
also mascarpone cheesecake with ginger and lime
Marty Meets Guy Garvey from Elbow.
The great Guy Garvey found time to drop into the studio in Dublin to talk Music, life and much more.
Neven's Recipes - Poached eggs with buttered muffins.
eggs with buttered muffins, ham and sautéed spinach. Also Bircher muesli.
Nevens Recipes - Spiced Poached Pears with Crème Fraîche and Toasted Almonds.
This delightful dessert will revive even the most jaded palate. The pears improve with keeping, making this an excellent dessert for entertaining. Choose fruit that is perfectly ripe but still quite firm so the flesh doesn’t go mushy while you are preparing them.
Patrick Bergin joins Marty in the studio for a chat. Do listen!
Irish actor Patrick Bergin pops into the studio in Dublin for a chat with Marty about many things, including a performance of the iconic Irish legend of the Children of Lir.
Nevens - Christmas Cake and pudding.
Make this cake as early as you can to allow the flavours to mature. Cake decorating ingredients will all be available in stores in the weeks coming up to the festive season.
Behind the scenes with 'Oliver' & The East Clare Musical Society.
Marty in the Morning went to see what it takes to put on a top class production of the famous musical. With the talents of the East Clare Musical Society. No shortage of talent there.
Neven's Recipes - Aromatic fishcakes & ...
Also Soy and honey salmon parcels with tender stem broccoli.
Neven's Recipes - Cake!
Carrot Cake with lemon scented frosting &
Pear, ginger and whiskey cake.
Nevens Recipes - Red onion marmalade.
Nevens Recipes - Red onion marmalade.This red onion marmalade can be used in so many different ways and it will keep happily for up to a month.
Neven's Recipes - Two different types of bread
Two different types of bread, wheaten and white soda.
Nevens Recipes - On a budget week 1 - Braised lamb shanks with carrots.
Serves 66 lamb shanks, well trimmed and
knuckles removed............see full recipe below.
Part 1- of the fascinating story of Margaret Burke Sheridan.
Marty is joined by author and biographer of 'Maggie From Mayo', who had a special place in the heart of Neapolitan opera.
Marty meets Kevin from Clonakillity!
Kevin had travelled to Naples with the Travel Department and describes the beauty of the Theatro San Carlo and gives a glimpse of it's history!
Down at the Port in Naples
There's a lot to be seen in and around the busy port and the near by shopping district.
Marty goes underground with tour guide Vitalli
Beneath the congested streets of Naples a modern transport system provides a contrast to the ancient history of the city.
Napoli - San Paolo Stadium
Maradonna still remains as an important figure in this city obsessed with soccer.
Looking across the Bay of Naples.
Whats to be seen south from the city....
Marty - Sets the scene from Theatro San Carlo in Naples
Marty gives us an over view of whats to come in the programme from Naples.
Italian Lessons with Marty - Part 4 - All the 3s
Part 4 - All the 3s Back to school before the trip!Listen Back, go on!
Hugo - Episode - 775 - Title Post-Ploughing Blues
Home from The Ploughing and sad that it’s ended, the family are being creative in their various ways. Most organised of all is Myrtle, who’s now only one step away from being before the camera on Winning Streak. Or so she thinks.
Nevens Recipes - Mediterranean Couscous Salad
Mediterranean Couscous Salad
& Creamy vegetable Corma
Hugo - Episode - 774 - Another scratch closer to Winning Streak.
Myrtle is scratching cards on an industrial scale, such is her passion for money and for the possibility of being swept off her feet by Marty. There’s no knowing what joint future she imagines, once her boat comes in on Winning Streak. .
Nevens Recipes - Fish Chowder
A delightful Fish Chowder dish and also
Stir Fried rice & VegetablesA fish recipe from Neven's mum's that he has been making on and off in the restaurant for years. Use the very best quality fish and shellfish for the best flavour.Click here for full details
Hugo - Episode - 773 - Party Pieces - There’s a hint that there’s a party in the offing.
Mick is heard painfully practising his take on Bizet’s “Toreador’s Song.” This provokes an outbreak of reminiscence of other party pieces, leading Daphne to put her foot down.
Neven's Recipe - Back to school, Italian meatball & spiniach gratin.
Neven's Recipe - Back to school, Italian meatball & spiniach gratin.
Hugo - Episode - 771 - You buy a ticket
A visitor is expected. Heather is tidying the drawing room, Myrtle is enjoying life and an Irish coffee, while Randy is exposing himself to Irish sporting culture.
Hugo - Episode - 768 - And the winner is …
It’s late on a September afternoon in the conservatory. The members of the household have gathered to soak up the rays of the weakening sun. Myrtle is working her brain to find a justification to have a reviving glass of something.
Hugo - Episode - No 765 - Dreams underfoot
Myrtle finally gets her wish and is taken to Newbridge Silverware in the county Kildare, mainly to see the famous Museum of Style Icons but she wishes Neven Maguire would open a branch of his restaurant closer to her.
Neven's Recipes - Something For The Children
With Cherry Tomato And Avocado Salsa&
Peanut Butter and Banana French Toast Sandwiches
Hugo - Episode - 761 - A long expected party
Hugo returns from a day’s business in town to find the house in turmoil, from roof to cellars. He moves to get to grips with the situation as best he can. But first he meets the gatekeeper.
Hugo - Episode - 760 - Trust in me.
Hugo is forced to take measures to protect his wine cellar against Myrtle’s guzzling depredations. She, meanwhile, is up at a friend’s house, checking that all is well while the friend is off on her holliers. It’s good to have someone you can trust.
Nevens Recipes - 12th August – Healthy Lunch
& Crunchy Vietnamese Chicken Salad
Neven's Recipes - Cashew nut Chicken goujons
Cashew nut Chicken goujons with mango salsaFull downloadable details
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