Recipe by Trish Deseine
From: Trish's Paris Kitchen
Mont Blanc is a wonderful classic French dessert - a wonderful, sugary, quick fix.
A great, healthy family dinner to cook with the kids.
This soup, originally from Lyon, is as tasty as it is revitalising.
These tasty caramelised tomatoes work well as a starter or side dish.
Try this rustic pepper, garlic and tomato stew, served with eggs and ham.
Empty plates, every time.
Add some zing to strawberries with balsamic vinegar.
Delicious roasted or pan fried, served with meat, fish or shellfish for a main course.
Make this tasty vanilla based desert, which is sure to have your guest calling for seconds!
You can get great results from a relatively simple combination of fruit, nice crunchy biscuits and cream.
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