Recipe by Thomas Haughton
From: The Afternoon Show
This classic French salad is a surefire winner at the dinner table.
A game dish with a delicious confit.
Real comfort food.
This classic French dessert combines a rich custard with a hard, caramel topping.
Exciting food to thrill the tastebuds, without adding to those Christmas pounds.
A salad that can be made as a starter or as a main.
Make a delicious roast pheasant with caramelized gnocchi.
Thomas Haughton shares some tips
Wow all with this fancy Christmas starter.
A wonderful dish sure to impress guests when entertaining.
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