Kerry Lamb

From: Corrigan Knows Food

A feast to serve with chickpeas with roasted peppers.

Ratatouille

From: Corrigan Knows Food

Ratatouille is as healthy as it is hearty. This recipe is a traditional ratatouille, if you're feeling creative use it as a base and add your own choice of vegetables for variety.

Wild Irish Mussel Cocktail

From: Corrigan Knows Food

A delicious mussel cocktail served with fresh, homemade mayonnaise.

Coeliac friendly Fish Cakes

From: Corrigan Knows Food

This is great as a starter and as a main course, and if you have small kids it's a good way of introducing  fresh fish into their diet as well as different flavours with the garlic and chilli.

Ravioli with Ricotta and Spinach Filling, Served with a Tuscan Tomato Sauce

From: Corrigan Knows Food

Make the recipe Richard Corrigan cooked for Mary Black.

Hot Strawberries

From: Corrigan Knows Food

A delightful way to prepare strawberries.

Cathy Kelly’s Lobster Cocktail

From: Corrigan Knows Food

A recipe for a delicious starter from Richard Corrigan's guest.

Kumquat and Cranberry Chutney

From: Corrigan's Live Christmas Cook-Along

Perfect ot keep or give away this Christmas from Richard Corrigan.

Barbequed Organic Salmon

From: Corrigan Knows Food

Make the recipe Richard Corrigan treated the 'Fair City' cast to.




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