Total Time: 35
Recipe by Paul Flynn
Quick and light.
From: Paul Flynn: Irish Food
One for a good sit down. Served with Shallots, Thyme and Polenta, alongside an apple gravy.
If you want comfort... you've got it!
Total Time: 20
From: Summer Suppers
The old favourite – but made by you!
More magic with leftovers.
For best results, allow mixture to infuse overnight.
Total Time: 90
Perfect for bad weather.
Paul Flynn provides this succulent steak recipe, using Lidl Ireland products.
A great idea for a quick, simple dessert, from Paul Flynn
A treat with leftovers.
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