Pear tart with Chantilly cream and butterscotch

From: Four Live

What a delicious dessert, a real Winter warmer.

Mince Pies

From: The Afternoon Show

It wouldn't be Christmas without mince pies!

Smoked Salmon Prawn & Leek Tart

From: The Afternoon Show

Quick and easy to prepare.

Pea and Smoked Bacon Risotto with a Soft Poached Egg

From: The Afternoon Show

Try this beautifully trio of ingredients brought together for a classic risotto.

Pan Fried Plaice with Peas, Horseradish and Smoked Bacon

From: Today

Another great dish for your repertoire.

Goat Cheese Crostini with Peach Hazelnut Dressing

From: The Afternoon Show

A great snack for the summer months.

Breast of Corn Fed Chicken, Tart Fine of Onions and Creamed Wild Mushrooms

From: The Afternoon Show

It could be the most tender chicken you've ever tasted.

Linguine with Lemon, Pine Nuts, Pecorino and Rocket

From: The Afternoon Show

A delicious and fragrant taste of Italy

Dublin Coddle

From: The Afternoon Show

A delicious heartwarming meal that's sure to be a family favourite.




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