Glazed Pork Steak with Butter Beans, Peas & Bacon

From: MasterChef Ireland

A tasty main course from MasterChef Ireland

Herb and honey marinated lamb cutlets

From: MasterChef Ireland

These Herb and honey marinated lamb cutlets from MasterChef Ireland come stuffed courgette flowers and broad bean and pea puree.

Sea Bass with Cauliflower Puree

From: MasterChef Ireland

Served with Scallop, Leek Crisp, with an Almond Cream and Leek’s Ash.

Lobster Ravioli in a Saffron & Parmigiano Sauce

From: MasterChef Ireland

Impress your guests with homemade ravioli.

Pork and Prawn Dumplings

From: MasterChef Ireland

MasterChef dishes up some Pork and Prawn dumplings.

Dessert: Apple and Caramel

From: MasterChef Ireland

One of the dessert recipes from the Cliff House challenge

Pancake with strawberry mascarpone and citrus syrup

From: MasterChef Ireland

Nicha's childhood inspired dish from MasterChef Ireland

Loin of rabbit with potato mousseline and cauliflower fritters

From: MasterChef Ireland

Emma Clarke's signature dish from Heat 1 of MasterChef 2014

Salad of mixed beetroot with fig, goats cheese and truffle honey

From: MasterChef Ireland

A great starter from the MasterChef Ireland 2012 auditions




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