Fillet Beef and Vanilla Surprise

From: MasterChef Ireland

With a twist on traditional mash.

Loin of Lamb in Potato Rosti Crust with Pea and Mint Puree

From: MasterChef Ireland

The potato rosti and pea puree compliment the flavour of the lamb.

Dressed Razor Clams with Salt Cod and Crab Fritters and Scallops

From: MasterChef Ireland

A delicious starter from MasterChef Ireland finalist Bridin Carey.

Upside down pineapple cake with rooibos, ginger and pepper ice-cream

From: MasterChef Ireland

Made by Tamarin during the ice cream and sorbet flavour challenge in MasterChef Ireland 2012

Rack of lamb with spiced cous cous and oven-roasted vegetables

From: MasterChef Ireland

A hearty main from MasterChef Ireland's Nick McClune

Rack of Lamb, Potatoes Boulangere and Courgettes Provencal

From: MasterChef Ireland

A lovely French method of making the vegetables.

Salmi of Beef

From: MasterChef Ireland

A beautiful piece of marinated beef, fried on a griddle pan.

Bacon-wrapped Monkfish

From: MasterChef Ireland

Served with Spinach, Gruyère Mash and Lemon Mayonnaise




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