Garden Pea and Mint Soup

From: Kevin Dundon's Modern Irish Food

A fresh and tasty soup that would be ideal for a dinner party

Kilmore Quay Mussels with Bacon and White Wine

From: Kevin Dundon's Modern Irish Food

A modern take on the classic mussel dish

Kinky Eton Mess

From: Kevin Dundon's Modern Irish Food

Kevin Dundon shares his recipe for this flavoursome meringue dish

Celeriac Waldorf Salad

From: Kevin Dundon's Modern Irish Food

This is a beautiful combination of sweet, savoury and crunchy salad that was inspired by the famous Waldorf Astoria Hotel in New York.

Baby Leek Gratin with Smoked Gubbeen

From: Kevin Dundon's Modern Irish Food

Kevin Dundon gives step by step advice on how to make the perfect baby leek gratin with smoked gubbeen

Samphire Salad

From: Kevin Dundon's Modern Irish Food

Learn how to keep your seaweed crunchy with a salty kick - perfect for salads

Sticky Glaze Chicken Thighs with Asian Stuffing

From: Kevin Dundon's Modern Irish Food

Kevin Dundon shares a step by step guide to recreate this Asian-inspired dish

Spiced Apple Jellies with Yogurt Mousse

From: Kevin Dundon's Modern Irish Food

Kevin Dundon shares his recipe for this delicious dessert

Pickled Forest Mushrooms

From: Kevin Dundon's Modern Irish Food

Pickled mushrooms are wonderful served with hot meals or as a base for fish

Sauteed Garlic Potatoes

From: Kevin Dundon's Modern Irish Food

A great, and simple, alternative to chips or fries




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