Boerewors is a traditional South African sausage made from beef or lamb and flavoured with special blends of herbs and spices. I like my boerewors quite spicy with loads of coriander and white pepper. You can make it for the rest of the year using butternut squash instead of Halloween pumpkin
This is one of my favourite recipes- it looks really fun and the flavour combination is really moreish. I have had students get up in the middle of the night to eat the leftovers of this recipe!
Like carrot cake? This is even better! With creamy frosting and cute decorations, it’s a real show stopper.
Gorgeous for trick or treat bags or for a Halloween party
Go on... you know you want to try Green and Black's delicious recipe!