Recipe by Catherine Fulvio
From: Four Live
Catherine Fulvio cooks up this easy and flavoursome fish dish.
Recipe by Arun Kapil
This traditional French dish consists of steamed mussels served in a lightly curried sauce and crusty bread.
Recipe by Oliver Dunne
Oliver Dunne makes this with Maura on Four Live - served with Salsa Verde, Basil and Black Olive Crushed Potato
Recipe by Marie McGuirk
Marie Mc Guirk, Home Economist for the ICA, shares her sauce recipes with us.
Recipe by Lulu Smyth
Curl up by the fire - shot of brandy optional.
Recipe by The Happy Pear
The Happy Pear's version of this traditional classic, using all Irish ingredients!
For afternoon tea what could be better than a lemon drizzle cake.
Serve with sour cream for a richer dish.
Recipe by Rachel Allen
An easy, inexpensive and versatile dish by Rachel Allen.
Recipe by Richie Wilson
A healthy family meal that won't break the bank.
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