Tempura of Vegetables

From: The Afternoon Show

Quick, easy and tasty.

Courgette And Parmesan Soup

From: The Afternoon Show

A quick and tasty soup.

Olive Oil Cake with Almonds

From: The Afternoon Show

The toasted flaked almonds make a delicious cake topping.

Brochettes of Lamb with Cumin and Moroccan Maakouda

From: The Afternoon Show

Lamb skewers are perfect party finger food!

Classic Beef Burgundy

From: The Afternoon Show

Make this tasty European classic.

'Chiquetaille' of salt-cod with chilled cucumber

From: The Afternoon Show

It's summer, and this cool and refreshing salad is exactly the thing for warmer temperatures.

Scallop Salad with Beetroot Sauce

From: The Afternoon Show

A light fish salad perfect for summery lunches.

A Festive Gigot of Lamb with Two Sauces

From: The Afternoon Show

This tasty leg of lamb is complimented by roasted vegetables and two sauces.

Grilled Bacon Chop

From: The Afternoon Show

Served with a Ragout Of Broad Beans and Mustard Cabbage

Oysters On The Half-Shell, Sauce Mignonette

From: The Afternoon Show

Try out this perfect sauce to accompany oysters.




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